CONTROL
AT PRODUCTION PLANT
We know the needs of the tuna industry and its productive processes, so we can offer a high quality external production control service for your precooked loins, so they meet the requested specifications.
PRODUCTION PROCESS CONTROL
As far as possible, with the cooperation of the production sites, our activity covers the entire production process.
We try to keep an eye on all stages, from cooking to packaging and of course the cleaning lines.
Knowing your technical specifications, we can try to correct and report the situation promptly. Our work is focused on achieving the target yield of the raw material, as well as maintaining the standards of cleanliness and the detection of defects in the processes (defective cooking or misting, water accumulation inside the loins, adequacy of packaging, crumb accumulation...).
DAILY PRODUCTION REPORTS
ADEQUACY / INADEQUACY OF PRODUCTION PROCESSES
CONTROL OF DEADLINES FROM THE START OF PRODUCTION TO THE SHIPMENT OF THE FINISHED PRODUCT
ACHIEVEMENT OF THE TARGET PERFORMANCE AND DESIRED QUALITY
